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  5. Humane Handling and Stunning at Alberta Abattoirs: Records and Immediate Response

Alberta guide

Humane Handling and Stunning at Alberta Abattoirs: Records and Immediate Response

Last reviewed: 2026-08-17 · Primary sources verified in InspectionDay regulatory datasets

Alberta MFS addresses humane handling and stunning for abattoir operations. This guide explains operational recordkeeping — not animal fitness decisions, which remain with trained staff and inspectors/veterinarians.

What to document

  • Receiving and unloading observations where welfare concerns occur
  • Handling in holding, movement, and restraint
  • Stunning method, equipment, and result
  • Ineffective stun: immediate animal-welfare response, re-stun where performed, supervisor notification where required
  • Slaughter session context (species, counts, lots where applicable)

What happens after an ineffective stun?

Take immediate animal-welfare response per your written program and MFS expectations — typically including effective re-stun and notification. Document the observation, immediate response, equipment involved, and follow-up corrective action where the program requires it. InspectionDay records these steps; it does not decide regulatory acceptability.

Not veterinary advice

InspectionDay does not determine animal fitness for slaughter or replace inspector/veterinary judgment.

InspectionDay records humane handling observations, stunning events, and linked corrective actions on Alberta abattoir profiles where enabled.

Explore Alberta abattoir floor workflow

Common questions

What records are required for slaughter?
Depends on licence type and MFS sections applicable to your facility — commonly slaughter session records, humane handling/stunning events, traceability links, and corrective follow-up where issues occur.

Official sources

Reviewed against primary Ontario and Alberta government sources. InspectionDay does not determine regulatory compliance.

  • Meat Facility Standards, 2022

    Source verified in dataset: 2026-08-10

    View official source
  • Meat Inspection Regulation (AR 42/2003)

    Source verified in dataset: 2026-08-10

    View official source
  • Guidance for slaughter and meat processing operations

    Source verified in dataset: 2026-08-10

    View official source

Related guides

  • Alberta Meat Facility Requirements: Standards, Records, and Daily Operations
  • When an Alberta Meat Facility Check Fails: Corrections, Corrective Action, and Verification
  • Alberta Meat Facility Pre-Operational Inspections: Sanitation, Records, and Production Start
  • All Alberta guides

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